These are naturally fermented herbal extracts which
address a wide array of conditions such as allergy,
anemia,
neurological disorders,
rheumatic and arthritic symptoms, and gastro-intestinal problems, among
others. Herbs prepared in this manner offer enhanced assimilation
and
indefinite potency. In addition to strengthening the metabolism, they
can improve circulation and
digestion.
These
statements have not been evaluated by the Food and Drug Administration.
These
products are not intended to diagnose, treat, cure or prevent any
disease.
Product
Description
Size / Price
Abhayarishtam
Abhayarishtam can relieve the symptoms of constipation, indigestion, hemorrhoids, excessive gas and intestinal parasites.
Ingredients: Jaggery, Indian gooseberry, Five flame bush, Wood apple, Chebulic myrobalan, Bitter apple, Symplocos, Black pepper, Embelia, Long pepper, Sour cherry.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.)
per bottle
Although
the famous herb Aswagandha is
most widely known as a
rejuvenative herb
which gives strength and vitality, this preparation brings out
Aswangandha's
considerable nervine properties. It rejuvenates the entire
nervous system,
nurturing, calming and clarifying.
Ingredients:
Jaggery,
Sugar, Honey, Ashwagandha, Brahmin ginseng, Five flame bush, Indian
madder, Chebulic myrobalan, Turmeric, Tree turmeric, Licorice, Vanda
orchid, Giant potato, Arjuna myrobalan, Nutgrass, Transparent woodrose,
Indian stinging nettle, Indian sarsaparilla, Sandalwood, Malabar kino,
Sweet flag, White leadwort, Cardamom, Cinnamon, Patchouli, Callicarpa,
Ginger, Black pepper, Long pepper, Indian ironwood.
Recommended use: 1-2 Tbsp./15-30 ml.
twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.)
per bottle
Although
the famous herb Aswagandha is
most widely known as a
rejuvenative herb
which gives strength and vitality, this preparation brings out
Aswangandha's
considerable nervine properties. It rejuvenates the entire
nervous system,
nurturing, calming and clarifying.
Ingredients:Honey, Ashwagandha, Brahmin ginseng, Five flame bush, Indian madder, Chebulic myrobalan, Turmeric, Licorice, Indian ginger, Giant potato, Arjuna myrobalan, Nutgrass, Transparent woodrose, Indian stinging nettle, Sweet flag, Red plumbago, Perfumed cherry, Indian ironwood, Cinnamon, Indian cassia, Cardamom, Black pepper, Long pepper, Ginger rhizome.
Recommended use: 1-2 Tbsp./15-30 ml.
twice daily.
6.7 fl. oz.
(200 ml.) 6 doses of
2 Tbsp.
(30 ml.)
per bottle
While
Arishtams are by nature a superior media for treating
Vata-related
disorders, Balarishtam is the Vata remedy "par-excellence." This
is one of Ayurveda's prime tools for battling arthritis, rheumatism and
all
other auto-immune reactions. It is recommended for neurological
disorders,
back pain, numbness and pain in the extremities.
Draksharishtam
is the most well known medicinal wine, a vitalizing
formula which
tones and augments the digestive fire as it nourishes the blood.
With its
treasures of iron sources, it enhances immunity, strength and
complexion, while alleviating
constipation. It helps treat emaciation, anemia, insomnia, heart
disorder,
asthma, cough and throat disorders.
Ingredients:
Jaggery, Grape, Cinnamon, Cardamom, Long pepper, Indian cassia, Indian ironwood, Embelia, Perfumed cherry, Indian sarsaparilla, Mace, Clove, Five flame bush.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.) per bottle
Traditionally
used as a blood purifier, immunomodulator, anti-infective
and anti-inflammatory, this formula is also known for its skin
nourishing properties.
Ingredients:
Jaggery, Sugar, Honey, Cutch tree,
Himalayan cedar, Five flame bush, Barberry, Malay tea, Long pepper,
Chebulic myrobalan, Indian gooseberry, Beleric myrobalan, Cardamom,
Cinnamon, Pogostemon, Indian ironwood, Nutmeg, Clove, Star anise.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.) per bottle
This product features herbs known to be helpful for stomach disorders including
indigestion, diarrhea, dysentery, sprue, piles, and intestinal parasites.
Ingredients:
Jaggery,
Telicherry tree, Five
flame bush, Grape, Snapdragon tree, Butter tree, Date palm.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl.oz.(450 ml.) 15 doses of 2 Tbsp.
(30 ml.) per bottle
This women’s Arishtam is traditionally used for dysfunctions of the uterus, including uterine bleeding, infertility, and repeated miscarriage. The main ingredient is the Morning glory plant- a cooling, rejuvenating, uterine tonic that addresses general debility and sterility in women. It is supported by the Five flame bush flower, a cooling, astringent, uterine sedative, also valued as a stimulant in pregnancy.
Classical Text: Asavarishta Yogamanjari
Ingredients:Jaggery, Morning glory, Five flame bush, Bael tree, Nutgrass, Licorice, Jelly leaf, Chebulic myrobalan, Indian gooseberry, Beleric myrobalan, Turmeric, Cumin, Wild celery, Black henbane.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.) per bottle
Containing
the famous
heart tonic herb Arjuna, this is prescribed in the Bhaishajya
Ratnavali for heart and lung diseases, as a cardiac stimulant and
for controlling blood pressure.
Ingredients:
Jaggery,
Arjuna myrobalan,
Date palm, Five flame bush, Butter tree, Grape.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.) per bottle
These are prepared from fresh herbal juices
that have been fermented. Herbs prepared in this way offer the
advantages of enhanced assimilation and increased potency. A
heating and stimulating action serves to dispel internal chill and
strengthen
metabolism and circulation. Asavas are known to build the
immune, kidney-bladder and gastro-intestinal systems,
as well as having
nervine, blood toning, and anti-infective properties. These
statements have not been evaluated by the Food and Drug Administration.
These
products are not intended to diagnose, treat, cure or prevent any
disease.
Product
Description
Size / Price
Aragwadhasavam
The
herbs in this formula are used for all types of fever and inflammatory conditions, including arthritis. Also helps relieve headaches.
Ingredients: Sugar, Jaggery, China root, Indian sarsaparilla, Jungle flame, Licorice, Beleric myrobalan, Indian gooseberry, Chebulic myrobalan, Wild indigo, Randia, Calycopterus, White leadwort, Scholar tree, Indian elm, Wild licorice, Trichosanthes, Nilgirianthus, Solanum, Pata root, Flame of the forest, Horseradish tree, Tinospora, Neem, Stereospermum, Telicherry tree, Indian laburnum.
Recommended use: 1-2 Tbsp./15-30 ml. twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.)
per bottle
This asavam is
prescribed in the Bhaishajya
Ratnavali as an appetizer, carminative, refrigerant and
diuretic, useful for treating such conditions as urethritis,
gonorrhea, painful micturation, and gastric
distress.
This popular asavam
contains aloe vera, cooling and soothing, a nervine tonic and blood
toner. Helpful for anemia, bleeding
disorders, gastric/peptic ulcers, gas trouble, parasites and
hemorrhoids.
Ingredients:
Aloe,
Jaggery, Honey,
Five flame bush, Ginger, Black pepper, Long pepper, Clove, Cardamom,
Cinnamon, Pogostemon, Indian ironwood, Red plumbago, Embelia,
Balanophora, Pepper, Indian globe thistle, Grape, Coriander, Betel nut
tree, Picrorhiza, Nutgrass, Chebulic myrobalan, Indian gooseberry,
Beleric myrobalan, Greater galangal, Himalayan cedar, Turmeric,
Barberry, Frangipani vine, Baliospermum, Costus, Sida, Velvet bean,
Puncturevine, Dill, Asafoetida, Double coconut palm, Hogweed, Indian
trumpet flower.
Recommended use: 1-2 Tbsp./15-30 ml.
twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.)
per bottle
As a blood purifier, digestive aid,
anti-infective, anti periodic and
anti-pyretic, this formula is recommended for fever, especially viral
fever, respiratory infections, hepatitis, loss of appetite, and
gastric distress.
Ingredients:
Jaggery,
Honey, Five flame
bush, Indian gentian, Solanum, Chebulic myrobalan, Indian gooseberry,
Beleric myrobalan, Turmeric, Barberry, Yellow nightshade, Puncturevine,
False Galanga, Ginger, Black pepper, Long pepper, Frangipani vine,
Tinospora, Red plumbago, Indian stinging nettle, Picrorhiza,
Oldenlandia, Sedge, Bacopa, Coleus, Neem, Costus, Licorice, Telicherry
tree, Cumin, Clerodendrum, Horseradish tree, Cinnamon, Sweet flag,
Almond, Vetiver, Sandalwood, Atis root, Sida, Desmodium, Pseudarthria,
Embelia, Indian valerian, Himalayan cedar, Pepper, Microstylis, Clove,
Thorny bamboo, Sugarcane, Fritillary, Fritillaria, Nutmeg, Pogostemon,
Himalayan silver fir, Solanum.
Recommended use: 1-2 Tbsp./15-30 ml.
twice daily.
15
fl. oz.
(450 ml.) 15 doses of
2 Tbsp.
(30 ml.)
per bottle
Kwaths are herbal extracts or decoctions, similar in properties to the Arishtams, yet in a highly concentrated form. Traditionally used for both chronic and acute skin disorders, arthritic and rheumatic conditions, some Kwaths also have laxative and anti-inflammatory properties.
These
statements have not been evaluated by the Food and Drug Administration.
These
products are not intended to diagnose, treat, cure or prevent any
disease.
Product
Description
Size / Price
Gandharvahasthadi Kwath
Described as a gentle laxative, “good for a harmless purge at any time”, Gandharvahasthadi Kwath is rich in Castor bean root. Its properties include being astringent, carminative, purgative, emollient, diuretic and anthelmintic. This Kwath is effective for constipation, indigestion, gas, and loss of appetite, as well as vitiated Vata conditions and rheumatic disorders.
Classical Text: Sahasrayogam
Ingredients: Castor bean, Indian elm, White leadwort, Ginger, Chebulic myrobalan, Hogweed, Indian stinging nettle, Brahmin ginseng.
Recommended use: 1 Tbsp./15 ml. mixed with 2 Tbsp./30 ml.
water twice daily.
6.7
fl. oz.
(200 ml.) 13 servings of
1 Tbsp.
(15 ml.) per bottle
Known
as a
blood purifier and immunomodulator, this traditional formula is
recommended for improving skin disorders including neurodermatosis,
rheumatoid diseases, edema of the feet, numbness and disorders of
the lipid metabolism.
Ingredients:
Indian
madder, Nutgrass,
Telicherry tree, Tinospora, Costus, Ginger, Clerodendrum, Yellow
nightshade, Sweet flag, Neem, Turmeric, Barberry, Chebulic myrobalan,
Indian gooseberry, Beleric myrobalan, Snake gourd, Picrorhiza,
Frangipani vine, Embelia, Malabar kino, Red plumbago, Wild asparagus,
Bacopa, Long pepper, Malabar nut, False daisy, Ailanthus, Pata root,
Cutch tree, Sandalwood, Solanum, Sacred garlic pear, Transparent
woodrose, Malay tea, Indian laburnam, Indian coral tree, Indian beech,
Coleus, Bitter apple, Indian stinging nettle, Indian sarsparilla,
Oldenlandia, Atis root.
Recommended use: 1 Tbsp./15 ml. mixed with 2 Tbsp./30 ml.
water twice daily.
6.7
fl. oz.
(200 ml.) 13 servings of
1 Tbsp.
(15 ml.) per bottle
Suggested
as a broad spectrum
anti-inflammatory, anti-rheumatic formula that can slow the
degeneration process. Useful for rheumatic conditions, hemiplegia,
spondylosis, frozen shoulder, sciatica, facial palsy, and degenerative
diseases of the joints.
Prescribed
as an anti-inflammatory, anti-infective,
immunomodulator, carminative, digestive and laxative, this is an
excellent formula for diseases of Pitta predominance. Effective
for inflammatory skin diseases including abscess, chronic ulcers,
fistula, burning, itching, edema, jaundice, hyper pigmentation, and
also epigastric distress and inflammatory diseases of the eye.
Ingredients:
Alstonia,
Indian madder, Indian laburnam, Picrorhiza, Sweet flag, Chebulic
myrobalan, Indian gooseberry, Beleric myrobalan, Almond, Pata root,
Turmeric, Barberry, Indian sarsaparilla, Ichnocarpus, Neem, Sandalwood,
Licorice, Telicherry tree, Bitter apple, Solanum, Tinospora, Vetiver,
Malabar nut, Frangipani vine, Wild asparagus, Snake gourd, Nutgrass,
Bacopa, Indian stinging nettle, Long pepper, Balanophora, Atis root.
Recommended use: 1 Tbsp./15 ml. mixed
with 2 Tbsp./30 ml.
water twice daily.
6.7
fl. oz.
(200 ml.) 13 servings of
1 Tbsp.
(15 ml.) per bottle
The herbs that constitute Manjishtadi Kwath are traditionally used to support the immune system by cleansing the blood. It can be used for Vata and Pitta dominant skin conditions such as acne, hives, scabies, boils, wounds and skin lesions. This Kwath can also be used for numbness and rheumatoid conditions in general.
Classical Text: Sahasrayogam
Ingredients: Indian madder, Nutgrass, Telicherry bark, Tinospora, Ginger, Fountain bush, Yellow nightshade, Sweet flag, Neem, Turmeric, Chebulic myrobalan, Indian gooseberry, Beleric myrobalan, Frangipani vine, Embelia, Malabar kino, White leadwort, Bacopa, Long pepper, Malabar nut, False daisy, Pata root, Cutch tree, Transparent woodrose, Sacred garlic pear, Solanum, Malay tea, Indian laburnam, Wild asparagus, Tricosanthes, Java olive, Indian coral tree, Indian beech, Bitter apple, Indian stinging nettle, Indian sarsaparilla, Indian madder.
Recommended use: 1 Tbsp./15 ml. mixed with 2 Tbsp./30 ml.
water twice daily.
6.7
fl. oz.
(200 ml.) 13 servings of
1 Tbsp.
(15 ml.) per bottle
Herbs
in this
formula are known to be anti-inflammatory, analgesic, diuretic and
mildly laxative. Also suggested for conditions of arthritis of
the lower limbs, pelvic girdle and spine.
A
traditional
laxative and diuretic, this formula is also recommended for
menstrual disorders, constipation, gas trouble, urinary and lower
abdomen diseases. It features Punarnava (Hogweed)),
noted
for its rejuvenating properties.
Patent Liquid Preparations - Patent preparations come in convenient pill, gel capsule and liquid form that make traditional Ayurvedic wisdom accessible to all. These preparations utilize the sophisticated combinations of herbs used by the ancient sages to address many of today's common health concerns. Traditional herbs like garlic, turmeric, and ginger are Patent standards. Newsworthy herbs, such as Salacia oblonga, are also used. All of these preparations contain herbs that have for millennia been utilized to support the specified condition, as well as other herbs to support that task, and have undergone rigorous testing by Kerala Pharmacy's experienced staff.
These
statements have not been evaluated by the Food and Drug Administration.
These
products are not intended to diagnose, treat, cure or prevent any
disease.
Product
Description
Size / Price
Energy Plus
Energy Plus is a tonic for today’s busy world. It combines the benefits of Aswagandha - a stimulant tonic that also addresses insomnia, with Brahmin ginseng- a blood purifying, cooling alterant, and Five flame bush- a cooling stimulant. The fruit of the Grape adds its intellect promoting property along with 21 additional health and energy promoting herbs. This product addresses fatigue, anemia, and low blood pressure. It is also valuable as a general tonic for convalescence.
Ingredients: Honey, Molasses, Grape, Ashwagandha, Five flame bush, Brahmin ginseng, Indian madder, Chebulic myrobalan, Turmeric, licorice, Indian ginger, Giant potato, Arjuna myrobalan, Nutgrass, Turpeth root, Indian stinging nettle, Sandalwood, Sweet flag, Red plumbago, Ginger, Perfumed cherry, Indian ironwood, Cardamom, Cinnamon, Indian cassia, Long pepper, Black pepper, Embelia.
Rejotone is valued as a women’s tonic for the entire reproductive system. The main herbs are totally supportive in the abdominal area: Aloe offers its cooling, soothing and balancing properties and Ashoka addresses burning sensation, uterine pain, and hemorrhoids. Rejotone is highly effective for PMS (premenstrual syndrome), an excess or absence of menstruation, spotting, and any other irregularities of the menstrual cycle.
Ingredients: Honey, Molasses, Aloe, Ashoka, Iron calcinated ash, Five flame bush, Chebulic myrobalan, Indian gooseberry, Beleric myrobalan, Nutgrass, Ginger, Wild celery, Indian crocus, Mango, Cumin, Malabar nut, Sandalwood, Black pepper, Long pepper, Clove, Cardamom, Cinnamon, Indian cassia, Indian ironwood, Red plumbago, Long pepper, Embelia, Scindapsus, Piper, Indian globe thistle, Coriander, Greater galangal, Himalayan cedar, Turmeric, Frangipani vine, Grape, Wild castor, Elecampane, Teaweed, Indian abutilon, Velvet bean, Puncturevine, Indian dill, Asafetida, Hogweed, Lodh bark, Iron pyrite.
Sinactil is an external
application that can be suggested in the treatment of sinusitis,
rhinitus, tonsillitis, and other upper respiratory infections. This
action is supported by Bacopa monnieri which is an
immunomodulator. A judicious mixture of coconut and castor oil is used
as the ideal vehicle for the herbs. Sinactil is an ideal choice for
palliative as
well as prophylactic treatment.
An herbal cough
remedy, effective for adults, yet safe and
tasty enough for children and infants. It relaxes the bronchial tubes,
soothes the throat and acts to liquefy and expel mucous. Tussnil is
recommended for all types of cough and is free from side effects.
These
statements have not been evaluated by the Food and Drug Administration.
These
products are not intended to diagnose, treat, cure or prevent any
disease.
Product
Description
Size / Price
Dhanwantharam 101
Dhanwantharam 101 is a powerful product, made by concentrating and reducing regular Dhanwantharam Thailam 101 times. This process increases its potency tremendously. Containing the same Wild mallow as the Thailam, in a Cow milk and Black sesame oil base, it offers anti-inflammatory, analgesic and nervine support for arthritis and rheumatic conditions. It is recommended for all body types, pre-and post-natal care, as well as all Vata vitiated conditions.
Ingredients: Cow Milk, Black Sesame oil, Wild mallow, Barley, Indian jujube, Madras gram, Ashwagandha, Spanish woodbine, Wild asparagus, Indian madder, Bael tree, Snapdragon tree, Pink jacaranda, Indian trumpet flower, Headache tree, Desmodium, Pseudarthria, Aerva, Solanum, Puncturevine, Himalayan cedar, Indian sarsaparilla, Rock salt, Fenugreek, Stone flower, Sweet flag, Licorice, Indian gooseberry, Chebulic myrobalan, Beleric myrobalan, Myrrh, Indian dill, Golden gram, Vigna, Cardamom, Cinnamon.
Classical Text: Ashtangahrudayam
Gandharvahastha Thailam is rich in Castor bean root, well known in many cultures for its laxative qualities. Its properties include being astringent, carminative, purgative, emollient, diuretic and anthelmintic. This Thailam is effective for constipation, abdominal cramps and distention, gas, and loss of appetite, as well as vitiated Vata conditions and rheumatic disorders.
Kshara Thailam offers the benefit of a Black sesame oil base, rich in minerals and antioxidants. It brings its ability to diminish swelling and muscular pain, added to the blood purifying property of Plantain and the cooling, tonic effects of Pomegranate fruit. It has traditionally been used for middle ear infection and deafness, ear ache and infection, gingivitis, tooth ache and inflammation of the mouth.
Ingredients: Water, Black sesame oil, Plantain, Pomegranate, China root, Ginger, Asafetida, Indian dill, Sweet flag, Himalayan cedar, Horseradish tree, Iron pyrite, Carbonate of soda, Carbonate of potash, Rock salt, Frankincense, Long pepper, Sea salt, Nutgrass.
Classical Text: Ashtangahrudayam
Ksheerabala 101 is a powerful product, made by concentrating and reducing regular Ksheerabala Thailam 101 times. This process increases its potency tremendously. Featuring the Teaweed root, its properties are emollient, cooling, strengthening, anti-rheumatic, nervine, anti-inflammatory and analgesic. Traditionally used for arthritis, numbness, injuries, insomnia and nervous disorders.
Ingredients: Black sesame oil, Cow milk, Teaweed.
Classical Text: Sahasrayogam
Kunkumadi Thailam brings the benefits of Saffron to the forefront, as well as its costliness. Combined with Black sesame oil and Goat milk, the herbs used in this formula offer cooling, anti-inflammatory results to skin conditions. It has been used for Nasya to effectively treat dark circles under the eyes, black heads, acne, scars and pigmented skin.
Ingredients: Black sesame oil, Goat milk, Saffron crocus, Licorice, Wild Himalayan cherry, Indian madder, Vetiver, Banyan, Indian lotus, Duke’s tongue.
Classical Text: Ashtangahrudayam
More concentrated than a thailam, Madhuyashtyadi Mezhupakam is formulated in a Black sesame oil and Cow milk base. This Licorice rich formula brings cooling, tonic, mildly laxative and diuretic effects to relieve excess body heat and the burning sensation that can accompany rheumatoid arthritis and gout. Generally used for Nasya and Mathravasthi.
Ingredients: Black sesame oil, Cow milk, Licorice, Wild asparagus, Ashwagandha, Giant potato, Desmodium, Black catnip, Frangipani vine, Gotu kola, Indian dill, Sour cherry, Holostemma, Cinnamon, Indian cassia, Shell powder, Plectranthus, Sugarcane, Indian madder, Indian sarsaparilla, Native melon, Nutgrass, Brahmin ginseng.
Classical Text: Ashtangahrudayam
Recommended use: Use several drops or up to one third of an ounce/.5-10 ml. or as directed, depending on the treatment, up to twice daily.
Pippalyadi Thailam is offered in a Cow milk and Black sesame oil base. Formulated with Long pepper (Pippali) valued for its bitter, warming, tonic properties to create a mildly purgative and diuretic effect, it is enriched by Bael tree and Dill with their similar properties. Traditionally used for the treatment of hemorrhoids, constipation, backache, hernia, and difficult urination. Generally used for Mathravasthi.
Ingredients: Cow milk, Black sesame oil, Long pepper, Randia, Bael tree, Indian dill, Licorice, Sweet flag, Himalayan cedar, Ginger, Elecampane, Red plumbago.
Classical Text: Sahasrayogam
